The Coachella Valley’s most storied hospitality landmark, La Quinta Resort & Club, has officially entered a new era of gastronomic evolution. In a move that aligns with the property’s landmark centennial year, the resort has announced the appointment of Chef Marco Aguilar as its new Executive Chef. This elevation is more than a standard personnel […]

The landscape of Bordeaux’s Left Bank is often characterized by shifting tides of corporate ownership and institutional investment. However, at the heart of the Margaux appellation, Château Brane-Cantenac stands as a testament to the enduring power of family lineage. Last year, the estate marked a momentous milestone: one hundred years of ownership by the Lurton […]