COLUMBUS, OHIO – In a strategic move designed to fortify the talent pipeline for one of the state’s most critical economic engines, the Ohio Restaurant & Hospitality Alliance (ORHA) has officially announced a significant restructuring of its workforce development leadership. The organization has appointed Jenn Bushby as the new Director of the Hospitality Institute of […]

The landscape of the American restaurant industry is undergoing a significant structural evolution as it moves into 2026. According to a comprehensive new analysis by RestaurantData, the sector is currently defined by a high-velocity transition of independent concepts into multi-unit brands. By tracking 3,381 planned locations, the report illuminates a pipeline that extends far beyond […]

In a move that signals a significant realignment within the United Kingdom’s premium wine distribution sector, the Italian food and beverage powerhouse Compagnia del Gusto Holding (CDGH) has officially announced the acquisition of Jascots Wine Merchants from Freixenet Copestick. The deal, confirmed this morning, marks a bold entry into the British market for the Italian […]

SAN DIEGO, CA – Rise & Shine Hospitality Group, the powerhouse behind some of Southern California’s most recognizable breakfast destinations, has announced a sweeping strategic reorganization. The group, led by founder Johan Engman, is embarking on an ambitious expansion plan that will see its flagship brands, Breakfast Republic and Breakfast Company, enter the Texas market […]

MIAMI, FL — As the heat of the Floridian summer settles over the Magic City, the local culinary landscape prepares for its most anticipated annual transformation. This year marks a historic milestone: the 25th anniversary of Miami Spice Restaurant Months. Standing at the forefront of this celebration is the VE Hospitality Group, a powerhouse in […]

In an era where the hospitality industry is increasingly defined by the integration of sophisticated technology and experiential dining, Puttshack—the world’s first and only tech-infused mini-golf experience—has announced a landmark partnership with TipHaus, a leader in automated tip distribution software. This collaboration aims to modernize and centralize tip management across Puttshack’s 20 high-volume U.S. locations, […]

Date: July 20, 2026 By: Staff Reporter Introduction: A New Era of Fast-Food Hospitality In an era where the quick-service restaurant (QSR) industry is increasingly defined by digital kiosks and automated drive-thrus, Burger King is pivoting toward a more human-centric operational model. The Home of the Whopper has announced a sweeping overhaul of its in-store […]

In the high-stakes world of the hospitality industry, the difference between a thriving establishment and a struggling one often lies in the details that guests notice subconsciously. While culinary excellence remains a cornerstone, the physical environment—specifically the furniture—serves as the "silent ambassador" of a brand. Recent shifts in the market have demonstrated that designing a […]

INDIANAPOLIS — In an era where speed of service and consistency are the dual pillars of successful bar programs, Java House, a leader in cold brew innovation, has announced the launch of its new Espresso Martini Mix. This move, strategically timed for the peak of the summer season in July 2026, aims to provide foodservice […]

HOUSTON, TX – In a move that signals a deepening commitment to its long-term expansion goals and a return to its foundational operational roots, SPB Hospitality has announced the appointment of Keith Wheaton as Senior Vice President of Construction. Wheaton, a seasoned veteran with a deep history within the J. Alexander’s brand—now a flagship of […]