[City, State] – [Date] – A new culinary creation is set to redefine the game day appetizer landscape. Matt’s new Garlic Jalapeño Blanco, a signature seasoning blend, is the star ingredient in a revolutionary approach to chicken wings that promises unparalleled flavor and texture. This innovative recipe, detailed below, marries the primal satisfaction of perfectly […]

AUSTIN, TX – In the hallowed halls of Texas barbecue, brisket reigns supreme. Yet, for the discerning pitmaster and the budget-conscious enthusiast alike, achieving that sought-after brisket perfection can come with a hefty price tag. Enter Matt Pittman, a celebrated figure in the barbecue community, who has masterfully elevated an often-overlooked cut – the tri-tip […]

Augusta, GA – As the azaleas bloom and the roars echo across Augusta National, a culinary tradition as cherished as the tournament itself is being reimagined. Renowned pitmaster Matt Pittman of Meat Church has unveiled his "Ultimate, Loaded Egg Salad Sandwich," a creation designed to transcend the ordinary and offer a sophisticated, yet comforting, bite […]

West Texas, USA – In a culinary fusion that celebrates the heart of Texan tradition, pitmaster Matt Pittman of Meat Church has joined forces with Cleto Cordero, the dynamic frontman of Flatland Cavalry, to bring forth an authentic and deeply resonant Chili Verde recipe. This collaboration, born from a shared passion for flavorful, comforting food […]

A revolutionary approach to a backyard classic elevates pork ribs to a new level of sticky, sweet, and spicy perfection. [City, State] – [Date] – Forget everything you thought you knew about party ribs. Matt’s Cajun Style Party Ribs, a culinary innovation that has captured the attention of barbecue enthusiasts, offers a departure from the […]

A groundbreaking new seasoning blend from Matt’s is transforming the humble chicken wing into a culinary masterpiece, offering a tantalizing balance of smoky char, zesty garlic, and a subtle jalapeño kick. This innovative approach to wing preparation, detailed in a recent culinary guide, promises to redefine expectations for game day appetizers and casual gatherings alike. […]

A culinary craftsman is reviving the soul of Southern hospitality, one spoonful of homemade banana pudding at a time. Matt Pittman, a respected figure in the barbecue world, is making a bold declaration: banana pudding isn’t just a dessert for a backyard barbecue; it is the dessert. Forsaking the convenience of boxed mixes and shortcuts, […]

A Culinary Revolution in Every Bite: Individual Ribs Smoked to Perfection with a Spicy, Sweet, and Buttery Cajun Kick [City, State] – [Date] – Forget everything you thought you knew about party ribs. Matt’s Cajun Style Party Ribs are here to rewrite the playbook, offering an explosion of flavor and an unparalleled tender texture that […]

Augusta, GA – As the azaleas bloom and the hallowed grounds of Augusta National prepare to host the year’s first major championship, a culinary revolution is underway in the world of golf’s most revered traditions. Renowned pitmaster Matt Pittman, the culinary force behind Meat Church, is set to redefine a beloved Southern staple with his […]

A culinary collaboration between pitmaster Matt Pittman and Flatland Cavalry frontman Cleto Cordero brings the soulful flavors of West Texas to the forefront with a reimagined Chili Verde. In a heartwarming fusion of barbecue mastery and heartfelt heritage, pitmaster Matt Pittman, renowned for his expertise in live-fire cooking, has joined forces with Cleto Cordero, the […]