PLANO, Texas — In a move that signals a definitive conclusion to one of the most significant restructuring chapters in the modern quick-service restaurant (QSR) industry, Pizza Hut Global CEO Aaron Powell has announced he will step down from his position. The departure, confirmed via a personal announcement on Friday, coincides with the finalization of […]

VANCOUVER, Wash. — In an era where consumer feedback often dictates the trajectory of fast-casual dining, Papa Murphy’s Take ‘n’ Bake Pizza has announced a significant strategic pivot that bridges the gap between nostalgic comfort and modern convenience. The company, headquartered in Vancouver, Washington, confirmed this week that it is answering a long-standing "guest demand" […]

Naples, Italy, is a city defined by its contradictions—a chaotic, sun-drenched labyrinth where ancient history brushes against modern grit. Yet, amidst the roaring Vespas and the laundry-draped alleyways of the Quartieri Spagnoli, there exists a singular, unifying constant: pizza. As the undisputed birthplace of this global phenomenon, Naples does not merely serve food; it curates […]

In the landscape of American quick-service restaurants, few names carry as much weight—or as much global reach—as Domino’s Pizza. Founded in 1960 in the modest town of Ypsilanti, Michigan, the company has evolved from a local college-town delivery service into a multinational behemoth with a presence on every continent except Antarctica. While the brand built […]

A fusion of beloved comfort foods, the loaded cheeseburger pizza offers a delectable twist on a classic. This innovative dish transforms the iconic flavors of a juicy cheeseburger into a hearty and satisfying pizza experience, promising a delightful journey for the taste buds. In the ever-evolving world of culinary innovation, certain dishes manage to capture […]

Published: July 20, 2026, by Alissa Saenz Summer grilling season is synonymous with smoky aromas, al fresco dining, and the irresistible allure of perfectly charred foods. This year, a culinary revolution is unfolding on backyard grills across the nation as a vibrant and flavorful vegan grilled pizza emerges as a star attraction. Spearheaded by acclaimed […]

For decades, the American "pizza night" followed a rigid, uninspired script. It was a world of Formica counters, sticky vinyl booths, and the ambient hum of a soda fountain. The culinary offerings were equally predictable: dough often arrived frozen, sauce was ladled from industrial cans, and the beverage selection was limited to macro-brew lagers or […]

The landscape of the American quick-service restaurant (QSR) industry is bracing for a significant shift as the world’s leading pizza delivery company, Domino’s, prepares to enter a territory long dominated by its rivals. On August 31, the company will officially launch "The Domino," a personal pan pizza designed to cater to the growing demand for […]

SANTA ROSA, CA – In a strategic move that blends regional tradition with a powerhouse culinary brand, Chandi Hospitality Group has officially announced the debut of Mountain Mike’s Pizza at the Sonoma County Fair. This partnership marks the first time the iconic pizza brand, known for its "legendary crispy, curly pepperoni," will serve as a […]

By Alissa Saenz Published: July 20, 2026 The quintessential summer barbecue, long associated with sizzling meats and classic sides, is undergoing a vibrant transformation. Leading this culinary revolution is the humble yet sensational vegan grilled pizza, a dish that promises not only a feast for the senses but a testament to the evolving landscape of […]