BENGALURU – United Spirits Limited (USL), the Indian subsidiary of global beverage giant Diageo, has reported a robust start to the 2026-2027 fiscal year. Driven by an aggressive "premiumization" strategy and a significant focus on its high-end portfolio, the company saw its profit after tax (PAT) soar by more than 50% in the first quarter […]

In an industry often characterized by its opaque traditions and gatekept secondary markets, Cru World Wine is attempting a radical structural realignment. The London-based fine wine powerhouse has announced a pioneering initiative to transform its client base into a "community of owners," offering users the opportunity to acquire a direct equity stake in the company. […]

ANN ARBOR, MI — In a fiscal landscape where many quick-service restaurant (QSR) giants are struggling to maintain foot traffic, Domino’s Pizza Inc. has reported a "meaningful" surge in order counts for the second quarter of 2026. During a comprehensive earnings call on Monday, CEO Russell Weiner highlighted a paradoxical quarter: while the company is […]

The landscape of the American beverage industry is undergoing a seismic shift, driven by a consumer base that increasingly prioritizes functionality, convenience, and variety. For decades, the restaurant fountain was dominated by a predictable rotation of colas, lemon-limes, and root beers. However, as consumer palates evolve and the demand for functional "pick-me-ups" skyrockets, the foodservice […]

In an era defined by volatile supply chains and tightening profit margins, the hospitality industry is witnessing a significant shift in how physical spaces are conceived and furnished. For decades, restaurant owners relied on third-party distributors and digital catalogs to outfit their dining rooms. However, a new trend is emerging: the "return to local" manufacturing. […]

HALIFAX, NOVA SCOTIA — In a landmark move aimed at dismantling long-standing regulatory hurdles, the government of Nova Scotia has announced a sweeping modernization of its liquor distribution laws. The province will soon permit local craft producers—including distilleries, wineries, breweries, and cideries—to cross-sell each other’s products and, for the first time, establish secondary retail outlets […]

New findings indicate a burgeoning interest in plant-based diets among India’s youth, with a substantial portion actively reducing meat consumption and a considerable number of omnivores expressing openness to veganism. The primary hurdle identified is a lack of comprehensive information, presenting a critical opportunity for educational initiatives and the promotion of sustainable food choices. New […]

MONTREAL — MTY Food Group, the Canadian franchising giant behind dozens of recognizable quick-service brands, has announced a targeted but significant reduction in its corporate store footprint. The move, spearheaded by CEO Eric Lefebvre, marks a pivotal moment for the company as it seeks to insulate its portfolio from underperforming assets, with the Take ‘n’ […]

The "holiday starts at the airport" mantra is facing a sobering reality for thousands of travelers this winter. TUI Airways, the UK’s largest charter airline and a cornerstone of the British package holiday market, has officially announced a significant shift in its long-haul service offering. Starting November 1, the carrier will discontinue its long-standing policy […]

The global sparkling wine landscape is undergoing a profound transformation. As the dust settles on the mid-2020s, a new hierarchy of bubbles is emerging, dictated by shifting consumer priorities, economic pressures, and environmental realities. According to the latest comprehensive report released at the ProWein trade fair, the industry is witnessing a "crescendo" for Crémant even […]