In a culinary landscape increasingly defined by both vibrant aesthetics and profound flavour, one root vegetable has quietly yet resoundingly emerged as a true marvel: the beetroot. Once relegated to the realm of pickled sides or the base of rustic stews, this "ugly-delicious" subterranean gem has undergone a dramatic transformation, now celebrated as a "rainbow-coloured […]

SYDNEY, Australia – May 27, 2024 – In an era where culinary boundaries are constantly being pushed and home cooking ascends to new heights of sophistication, Gourmet Traveller magazine has once again captivated palates with its latest offering: the Smoked Beetroot Galette. More than just a recipe, this creation by freelance photo chef and recipe […]