In an era where the quick-service restaurant (QSR) industry is increasingly dominated by automated kiosks and refrigerated "grab-and-go" cases, Charleys Philly Steaks is making a contrarian bet. The Columbus, Ohio-based chain, famous for its grilled-to-order cheesesteaks and loaded fries, is launching a multi-pronged offensive to reclaim the narrative of quality in the fast-food sector. By […]